Garlic & Ginger Beef Jerky

The Comfort of Garlic, The Warmth of Ginger, The Chew You’ve Been Missing

There’s a reason this one’s a customer favourite. Made from thick strips of 100% grass-fed lean Australian beef, Garlic & Ginger is finished through Mallorys’ unique double process of drying and grilling for a texture that’s soft, chewy and deeply satisfying. The garlic is subtle and familiar, adding a gentle base that’s lifted by smooth ginger warmth. The balance makes it comforting, addictive and hard to put down, the kind of jerky that disappears faster than you expect.

Flavour Profile

Savory beef base with gentle garlic and smooth ginger warmth. Balanced, clean and endlessly snackable.

Why You’ll Crave It

• Garlic and ginger pairing done with balanced flavour
  
• Soft, chewy texture that keeps you reaching for more
  
• Proudly Australian made
  

Key Features

• 100% Grass-Fed lean Australian Beef
  
• Unique Double Process of Drying and Grilling for Full Flavour and Chew
  
• No Nitrates, No Sulphates, No Shortcuts
  
• 97% Fat Free, High Protein Snack
  
• Handcrafted in Small Batches with Long Shelf Life
  

How to Enjoy It

Open a pack after the gym, on a long drive or when you’re hiding from your to-do list. No mess, no prep, just full-flavour jerky that hits every time.

Love a classic with a twist? Try our Sweet Chilli Beef Jerky for the same chewy satisfaction with a tangy lift.